Good memories in tough times

Waiting to sample fresh-baked bread from adobe ovens at a harvest festival in Santa Fe, New Mexico on a recent trip

We’ve all had bad stretches in our lives, from days when we wish we’d never gotten out of bed to years when we’re especially happy to celebrate the start of a New Year to come. During rough times, research has proven that remembering good things can boost our mood and improve our outlook.

An article I just read in Nautilus magazine, The Lasting Power of Good Memories, highlights that as we age we tend to remember good times. You may have found that somewhat annoying in an older relative who keeps reliving the same experiences when they’re talking to you, but I can tell you from personal experience that once your body stops working as well as it did and all kinds of health issues dominate your life, you hang on to the good memories to remind you that life has been better.

The key, though, is to make those good memories in the first place. I see a lot of people just coast through life, carrying on through the days without making high points to offset the lows. Everyone should have something they really love doing, whether it’s a hobby, a sport they like to play, places they’ve travelled to, or even just having wonderful gatherings with friends or family.

As per the article, research has shown that “recalling happy moments triggers reward circuitry in the brain”, and that retrieving positive memories improved the test subjects’ moods. Researchers also found that the subjects who were recalling good memories, when put under stress (submerging their hands in ice water for the test), had much smaller rises in cortisol, the stress hormone, than those who even thought of neutral memories (neither good nor bad).

So rather than pooh-poohing nostalgia, let’s embrace it as the built-in stress-reliever technique that we humans are fortunate enough to have. (Maybe animals do too, but we may never be able to figure that out.)

During the pandemic lockdowns, quite a few friends and family asked my hubby and me if we were stressed about not being able to travel – we’re usually going several places every year, even as weekend jaunts. Everyone seemed stymied that we were barely bothered. But we had lots of good memories of past trips to carry us through and allow us to chill about being stuck at home. That’s not to stay that we didn’t make small trips within our own province, exploring places we’d never bothered to go to in the past, and that it wasn’t very nice to get away for a few days – even we got some cabin fever.

A long-planned cruise around the 1000 Islands during the pandemic

We also engaged in some home renovations, like most people, and made good use of our back yard, as well as any public nature spots that were open. Two of our favourite memories from that time period, when our government was advising everyone to stay separate for the different holidays are:

  • having my brother and his girlfriend over for Thanksgiving dinner outside. They felt more at ease that way, just going inside to use our bathroom as needed, and we got lucky with the weather, which was mild enough to eat out on the patio. We decorated our patio table, cooked the turkey in an infrared fryer, ate amid the yellow leaves drifting down from our linden tree, and had coffee and dessert next to a new patio firepit we’d bought for the purpose
  • sharing a Christmas picnic with our nieces and nephews on a chilly day warmed by a fire, which we built in the picnic spot’s public barbecue. We made a big thermos of hot chocolate spiked with maple cream liquor, ate beef stew that we heated in our (luckily portable) infrared fryer, and made the most of a brief window that we could all safely spend together.

My hubby and I have travelled around the world, and have many special memories that we reminisce about, and often laugh about. Many of them you’ve read about in this blog already. Those are the good memories we’ve made; yours might be different but equally precious. Just ensure that you make them, and continue to make them as time goes on, because during difficult times we need to remember that we can still have good experiences, that they aren’t all relegated to the past.

Funky diner food in a small town in Virginia

All photos are by me and all rights are reserved. E. Jurus

Hunting the famous Green Chile Cheeseburger in New Mexico

As confirmed foodies, my hubby and I enjoy trying local specialties wherever we travel, even within our own continent (within limits; if it’s squiggly or slimy it’s off the table). When we’re between trips, I enjoy reading articles about places to go and things we can look forward to, including food. The other day I ran across this article at foodandwine.com, We Found the Best Fast Food in Every State, and They’re All Local Obsessions. I was curious to read what it had to say about the state of New Mexico, where we spent a couple of great weeks in the fall.

One of New Mexico’s claims to fame is the green chile cheeseburger. It’s not a complicated dish – just a juicy burger with white cheese and a heaping addition of chopped cooked green chilies – but it has one of those great flavour combinations that can quickly become addictive. In the state there’s a Green Chile Cheeseburger Trail, complete with mouth-watering photos.

So even though chili peppers and I don’t get along all that well, when we went to New Mexico in the fall we had to try some.

I read a lot of recommendations about the best places to find one. Some weren’t along the path of our planned itinerary, but I made note of a few. For us the thrill isn’t in lining up with throngs at the famous places on lists, though – it’s in just trying the legendary dish in different locations and seeing what you get. And when you stumble across a really great serving that you weren’t expecting, it’s a very happy day.

For example, several years ago, while combining a week of golf along the Robert Trent Jones Trail in Alabama with a couple of days in New Orleans, we had lovely beignets in New Orleans at the market by the waterfront, but a few days later some really superb ones at a breakfast joint across the border in Alabama.

The article mentions Blake’s as the place to go for green chile cheeseburgers in New Mexico, and if I’d seen the article before we left home, we probably would have tried it. We saw the signs for Blake’s Lotaburger all over the place as we drove around the central and southern part of the state. One of the recommendations we did spot, and try out, was a place called The Original Realburger in Santa Fe. It’s one of those small, unpretentious places that I suspect tourists rarely visit, but we did have a very delicious green chile cheeseburger there for our first-ever tasting.

Great food wasn’t hard to find in New Mexico, and we did enjoy some higher-end restaurants here and there.  However, on the day we went to the ABQ Bio Park in Albuquerque, we decided to grab a light lunch at their Shark Reef Café, and the Green Chile Slider Stack seemed a good size for me. Not only did it fit the bill portion-wise in a country that oversizes everything, but it was absolutely yummy!

So as much fun as it is to peruse restaurant lists and fantasize trips around them, don’t be afraid to try out places that aren’t on the lists. You may get some wonderful surprises. If you can’t wait until a trip to New Mexico to try a green chile cheeseburger for yourself, here’s a basic recipe that looks comparable to what we ate; feel free to mess with as you choose 🙂

All photos are by me and may not be used without my permission. E. Jurus

Our perceptions of the world around us

Gardens are inherently soothing spaces

Guests to my home, the one hubby and I have carefully decorated together, invariably make one of two comments: a) they find it very relaxing, and b) it reminds them of Indiana Jones’ house in the famous movies. Both of those reactions are exactly what we were going for.

When we bought our house early in our marriage, neither of us had a really strong sense of style. The house is a pretty standard 1960s raised bungalow; what we liked about it was all the large windows and flowing spaces that give it a feeling of airiness. But how to put our mark on it? After months of waffling, I decided to cut photos of rooms that I liked out of decorating magazines, using only my gut response without analysis. When I’d assembled enough of them, I could see that they all had one thing in common: they were all decorated in earthy tones with natural textures.

There were two other influences after that. The first was a visit to the home of friends of a friend. It came about when hubby and I were deciding where to travel to celebrate our 10th wedding anniversary. My long-standing dream was to visit Egypt, which became possible that year while the political situation there was relatively quiet. Hubby was kind of on-board, but still had some reservations, so a good friend of ours suggested we go and talk to good friends of his, who’d not only been to Egypt but had travelled to many countries and could give us a broad perspective.

Their house was wonderful, full of artifacts from their travels. Walking inside it immediately made one want to pack bags and set off on an adventure; we loved it so much that we decided to bring the same feeling to our own home. After that visit, we did book a tour of Egypt and had a sensational time.

But it was Indy’s house in the third movie, Indiana Jones and the Last Crusade, that put the final touches on the feel of our home. We buy a piece of artwork in every place that we visit – a brass hookah in a market in Cairo, a heavy bell from a small antique shop in Bangkok, a carved mask in Bali, a hand-woven basket in Botswana – and although these pieces don’t have the archeological weight of Indy’s collection, when visitors to our home make those comments, we feel we’ve achieved what we set out to.

I bring this up because just this morning I read an article about how we use more than just five senses when we react to different environments. In 5 senses? In fact, architects say there are 7 ways we perceive our environments, we learn that architects design buildings that appeal to more than just sight, sound, smell, taste and feel. They also take into account our unconscious response to a place’s environment – its setting (wide open, as in a desert landscape, or tucked away inside, say, a forest) and ambience. Small spaces with lower ceilings tend to feel cozy, for example, while cavernous spaces can be overwhelming.

On a personal level, I find very noisy, busy spaces really tiring. Here’s an example from several years ago that struck me on the spot. Hubby and I were Christmas shopping at our large local mall, which was full of people bumping into each and a lot of general hubbub. We stuck it out to get the last of our gifts, but on the way home we decided to stop at a Harvey’s joint and pick up some hamburgers. There was hardly anyone in there (probably all at the mall!), so it was nice and quiet, and the interior was quite cozy on a cold December night, with lower ceilings and a few holiday decorations, and I noticed how quickly I relaxed inside – so much so that it felt like the perfect soft wrap-up to a hard, crazy day.

I use the words ‘soft’ and ‘hard’ deliberately. Have you ever noticed how very soft clothing, like a cozy sweater or hoodie, can instantly relax you, as compared to something stiff or scratchy? My home is decorated with furniture and colours that make me feel the same as putting on a soft sweater. It seems to resonate with our guests as well.

On our travels, hubby and I have encountered all kinds of ‘spaces’, some that are awe-inspiring, some that are soothing, and everything in between.

View from our over-water bungalow at the InterContinental Tahiti Resort

We had the great fortune to be able to stay in an over-water bungalow in Tahiti several years ago. Air Tahiti Nui was offering a fantastic promotion, with flights to Tahiti and New Zealand as well as three free nights accommodation in Tahiti, and for a fairly low price I was able to upgrade us to a hotel with those bungalows you see in exotic photos. It was a remarkable experience. The sound of water gently lapping against the pylons supporting the bungalow was so soothing, we’d shut off the air and open the windows at night, and just drift off into the best sleeps we’ve ever had.

Classic pub decor in London, England

British pubs are the epitome of coziness, with lots of wood, homey decor, and often fireplaces that burn warmly during chilly weather. The food is always comforting, the beer and tea always hit the spot, and the ambience is always welcoming when you need to rest your weary feet after several hours of touring.

A small section of Victoria Falls from the Zambian side

For a sense of awe, it’s hard to beat Victoria Falls, on the border between Zambia and Zimbabwe, during high water season. Since we live within easy drive of Niagara Falls, to be honest I was wondering how much we’d be impressed with Vic Falls, but it’s famous and we went to see it. You can hear Mosi-oa-Tunya, the ‘Smoke that Thunders’ in the local language, well before you can see it, but as we walked along the stone-paved pathway to the Falls and got our first sight of them, my jaw quite literally fell open, just like you read about. We were there in April, right after the rainy season, when every second millions of gallons of the Zambezi River cascade 330 feet down into a snaking chasm, sending a thick mist over 1,000 feet into the air and making so much noise you can’t hear each other speak.

The intricate spiritual spaces of Pueblo Bonito, New Mexico

Recently, we were awed by several places in New Mexico – the Big Room in Carlsbad Caverns, the striated rock walls in the wide open desert landscape, the massive and spiritual ruins of Pueblo Bonito in Chaco Culture National Park, and the enormous radio telescopes of the Very Large Array (you may have seen those in the movie Contact, with Jodie Foster).

Being in nature tends to be very soothing and refreshing. There are numerous theories why, but as I’ve mentioned in other posts, whenever I need to decompress I go for a walk in one of our local gardens or wooded areas, and I’m certainly not alone in doing that.

The architecture article even mentions our perceptions of time as being a factor. Driving across wide-open spaces tends to feel longer because our destination always seems to be so far away, or while flying across an ocean I’d add, while crossing denser spaces feels shorter, presumably because we have frames of reference that indicate movement. That may also be why rooms crowded with stuff feel smaller and less relaxing than rooms with less clutter.

It’s a fascinating perspective on how and why different people and cultures live, now and far back in time, the way that they do. I remember visiting a church in Austria that was so crusted with gold inside that it felt anti-spiritual, more about the excess of money thrown at it than the religious experience. Hubby and I drive past the mammoth, ostentatious homes built along the Niagara River that are clearly more about showing off than living comfortably. Next time you go out and about, notice your reactions; they may guide you in making your home a sanctuary from the chaos of our modern times.

All photos are by me and none may be used without my permission. E. Jurus

Working hard, so a little sharing

The month of November has almost drawn to a close, and those of us trying to produce 50,000 words of a new novel for National Novel Writing Month re writing frantically by now. This year I’m working on Book 3, the final chapter of my Chaos Roads urban fantasy/sci-fi trilogy. Even though I’m still setting up Book 1, Through the Monster-glass, for Kindle publication (soon, check back for more info!), the last part of the story is taking wonderful shape and I want to finish the month with it well along its way. For this week’s blog, then, I’m sending any interested readers over to my Author Blog, where you can read about a movie-inspired visit to Carlsbad Caverns, where some of the underground scenes in 1959’s classic A Journey to the Centre of the Earth was filmed. My hubby and I spent some time in New Mexico recently, and the Caverns were one of the highlights! I hope you enjoy reading about them, and I’ll catch up with you in two weeks. In future posts I’ll also share more of the wonders of a state that everyone, to a person, asked why we were going to visit. Oh, so many great reasons!

Cheers, Erica